D -(+)-葡萄糖

生物来源

wheat

质量水平

200

等级

ACS reagent

形式

powder

旋光性

[α]25/D +52.5 to +53.0°(lit.)

杂质

Starch, passes test
≤0.002 meq/g Titratable acid
≤0.005% Insoluble matter

灼烧残渣

≤0.02%

缺失

≤0.2% loss on drying, 105°C

mp

150-152 °C (lit.)

痕量阴离子

chloride (Cl-): ≤0.01%
sulfate, sulfite (as SO42-): ≤0.005%

痕量阳离子

Fe: ≤5 ppm
heavy metals (as Pb): ≤5 ppm

SMILES string

OC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O

InChI

1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1

InChI key

WQZGKKKJIJFFOK-DVKNGEFBSA-N